dry fish, fisherwomen, women empowerment, gender organisation, gaf

Towards a ‘thick description’ of gender relations: a new framework based on dried fish value chains

by Madu Galappaththi. Dried fish is considered a ‘hidden’ sub-sector within small-scale fisheries, and is particularly important in Asia and Africa. Women make up a significant portion of the workforce in this sub-sector. A new framework may reveal a thick description of gender relations.

Women Fish Processing Activities, women empowerment, gender organisation, gaf

In fishing industry, women face hidden hardships: study

By Kiley Price. Women are the unseen backbone of seafood supply chains, supporting local food security and ensuring that fish are processed and packaged for sale at regional and national markets. A recent paper by authors from Conservation International highlights how systemic discrimination and a lack of representation and recognition in the seafood industry worldwide makes women more vulnerable to abuse.

fisherwoman, women empowerment, gender organisation, gaf

Roles of women in the purchasing node of the value chain of tuna in Vietnam: Case study of Binh Dinh province

By Rachel Sundar Raj
Vietnam has seen its economy undergo many drastic changes during the past 40 years, going from a centrally planned economy to a market-driven one. Since the transition to a market-driven economy, many studies on the economics of commodities have been conducted but this story reports on the first study of women in the purchasing node of tuna.

Sewaweed culture, Fisherwoman, women empowerment, gender organisation, gaf

Bringing to light women’s participation in the seaweed industry

By Ms Jee Grace B. Suyo, Virginie Le Masson, Louise Shaxson, Maria Rovilla J. Luhan, Anicia Q. Hurtado
Seaweed farming is an important livelihood source for tens of thousands of families in the Southeast Asia. Using a gendered analysis in the Philippines, this story reveals essential gender aspects of production and risk mitigation strategies.

Issue #2 of the Gender Section e-Newsletter released

We are pleased to release the latest annual E-Newsletter of the Gender in Aquaculture and Fisheries Section (GAFS) of the Asian Fisheries Society. The E-Newsletter Editor, Surendran Rajaratnam pointed out that as he wrote his introduction, “people around the world have already endured weeks of social and economic restrictions due to the COVID-19 pandemic. The Read more about Issue #2 of the Gender Section e-Newsletter released[…]

women empowerment, gender organisation, gaf

Marine science meets social science – a gender and human rights focus in the Pacific

By Natalie Makhoul, PEUMP* In the Pacific, the ocean is home. It connects social and cultural life, while providing key resources such as food and economic benefits, as well as connecting infrastructure and leisure opportunities. The Pacific’s richness in culturally enshrined lifestyles, its vast diversity of Polynesian, Micronesian and Melanesian traditions and its co-existence with Read more about Marine science meets social science – a gender and human rights focus in the Pacific[…]

Woman fish seller in market, women empowerment, gender organisation, gaf

The story behind collecting the data on women in global study on small-scale fisheries

By Kate Bevitt* Gender experts from across the globe have sought out scarce sets of sex-disaggregated data for the Illuminating Hidden Harvests initiative, ensuring that both women’s and men’s contributions to small-scale fisheries are seen. Just as data tells stories, so too does missing data. “In fisheries, the lack of sex-disaggregated data is a story Read more about The story behind collecting the data on women in global study on small-scale fisheries[…]

Addressing the gender data gap and illuminating women’s participation in fisheries

By Marysia Szymkowiak* and Melissa Rhodes-Reese* Despite evidence of women’s contribution to the sustainability of fisheries worldwide, their roles in fisheries remain poorly understood and most often unrecognized altogether. The main hurdle in assessing women’s contribution is the lack of gender disaggregated data in fisheries, a well understood and nearly universal impediment to understanding women’s Read more about Addressing the gender data gap and illuminating women’s participation in fisheries[…]

Latest special issue of Gender, Technology & Development examines new learnings on women and fisheries

26 May 2020 | Bangkok, Thailand: Women work in all stages of the fish value chain, producing, processing and selling fish and through their work support the economy, their households, and communities in rural and coastal regions. They are said to make up half the fisheries workforce, yet their work goes unrecognized in most official Read more about Latest special issue of Gender, Technology & Development examines new learnings on women and fisheries[…]